Description
The Bachelor's Degree in Agriculture is offered by the Department of Agriculture of the School of Agriculture and Food at the University of Peloponnese. It is a study program focusing on agricultural sciences, plant and animal production, natural resource management, agricultural technology, rural development, and food quality and safety. Students acquire theoretical and laboratory knowledge in modern agricultural applications, developing skills in analysis, management, and application of technologies in the agri-food sector.
Relation to Employment
The program aims to develop knowledge and skills enabling graduates to work in the fields of agriculture, rural development, plant and animal production, natural resource management, agricultural technology, and agri-food production
Access Requirements / Progression Opportunities
Admission to the program requires a secondary school leaving certificate and successful participation in national-level examinations or placement examinations.
Knowledge
The Undergraduate Study Program of the Department of Agriculture aims to educate scientists with knowledge in agricultural sciences, plant and animal production, management of soil and water resources, plant protection, agricultural technology, and food quality. Students acquire a strong theoretical and applied background in modern agricultural practices and technologies.
Skills
The program equips students with skills in the analysis and management of agricultural holdings, application of agricultural technologies, evaluation of environmental parameters, management of natural resources, and implementation of modern production and food quality methods. It includes theoretical, laboratory, and practical training.
Competences
The department’s program provides knowledge and scientific skills enabling graduates to design and implement agricultural practices and technological solutions in the agri-food sector. Graduates gain the ability to solve complex problems related to agricultural production, environmental protection, and natural resource management.