Description
Scientific training and specialisation of scientists in Viticulture and Oenology, for the production of viticulture products, vinification, and the production of distillates of vine origin. Purpose: a) The advancement of scientific knowledge on Viticulture and Oenology, b) the advancement of research in Viticulture and Oenology.
Relation to Employment
The Interdepartmental Postgraduate Studies Programme admits graduates from the Departments of Agronomy, Chemistry and other domestic or foreign accredited University Departments of a relevant subject, as well as graduates of Departments of relevant Technological Educational Institutes.
Access Requirements / Progression Opportunities
Knowledge
Skills
Competences